Marble Guglhupf
When you had a terrible week with some big shocking news, all you want is to bake something simple and delicious! Chocolate is always a good option of course, so I went for a… Read More
When you had a terrible week with some big shocking news, all you want is to bake something simple and delicious! Chocolate is always a good option of course, so I went for a… Read More
Winter is over, after all And to get rid of the last remains of it, I decided to use my last mandarins (who where too dry to eat anyway) to make mandarin curd!… Read More
I thought that I would start a new category here: a month overview I really really like reading those kind of posts on other blogs and I thought it would also be a… Read More
Today I don’t provide you with a new recipe… Partly because my last two attempts failed (or well, kinda… still tasted good but there is room for improvement! The other one might just… Read More
Slowly but surely Spring is approaching. What way to celebrate that better than baking little flower treats? I actually didn’t know how to call them… they are not cookies, definitely cake-y, but not… Read More
Last week I strolled along the displays in the supermarket and saw an advertisement on the Philadelphia Cream Cheese packets: They were looking for the next cake-star and one could bake a cake… Read More
I know that Easter is gone (and Spring is still nowhere to be found…) but I still have to share these cute little Easter Bunny Rolls with you. Maybe they can be an… Read More
Again, Easter approaches far too early for me. What is it with holidays that they all of a sudden come around the corner and stand before me without having enough time to prepare?… Read More
So, as mentioned earlier I was visiting the Chocolate Fair “Le Salon du Chocoalt“ in Zürich this weekend. Together with my boyfriend and some friends we tasted like tons of different chocolates, so who wouldn’t have loved that… Read More